Whole Wheat English Muffin Vegetable Pizza

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Eating healthy when you are short on time can sometimes be a challenge- but this recipe will take care of that issue! English muffin pizzas could not be easier and you can substitute whatever vegetables you have on hand to top it off. The more veggies, the better! So without an excuse, what's holding you back from not eating healthier?

1 whole wheat English Muffin
2-3 tablespoons marinara sauce ( this homemade sauce is my favorite )
2-3 tablespoons low-fat mozzarella cheese ( shredded )
1 tablespoon baby spinach ( finely chopped )
1 tablespoon tomatoes ( finely diced )
1 tablespoon artichoke hearts ( finely diced )

Other vegetables to include: green pepper, red pepper, onion, zucchini, green olives, broccoli, mushrooms, kale, yellow squash, etc. The possibilities are endless! Preheat oven to 450 degrees (F). Split the...
See the full directions on my site

Nutritions

Calories
209

Sodium
680mg
28% DV

Fat
8g
13% DV

Protein
9g
19% DV

Carbs
26g
9% DV

Fiber
7g
28% DV

Vegetarian Low-Calorie Lunch American Low-Fat Baked english muffin vegetable pizza