Muffins June 17, 2013
Calories
27
Sodium
259mg
10% DV
Fat
1g
2% DV
Protein
0.8g
1% DV
Carbs
2g
0% DV
Fiber
0.8g
3% DV
Whole Wheat Muffins
6
Whole Wheat Muffins
12
1 box (7 ounce) Hodgson Mill Whole Wheat Muffin Mix
1 tablespoon oil
3/4 cup 2% milk
1 egg
1/4 teaspoon ground cinnamon
1 tablespoon oil
3/4 cup 2% milk
1 egg
1/4 teaspoon ground cinnamon
Preheat the oven to 400 degrees F.
Grease 6 muffin cups and set the pan aside.
Mix the muffin mix, oil, milk, egg, and cinnamon just until blended.
Scoop the batter evenly into the 6 greased muffin...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
27
Sodium
259mg
10% DV
Fat
1g
2% DV
Protein
0.8g
1% DV
Carbs
2g
0% DV
Fiber
0.8g
3% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat 0.37g 1%
Polysaturated Fat 0.2g 1%
Monosaturated Fat 1g 6%
Cholesterol 9mg 3%
Sodium 259mg 10%
Potassium 24mg 0%
Protein 0.8g 1%
% DAILY VALUE*
Total Carbohydrate
Fiber 0.8g 3%
Sugar 1g 2%
Vitamin A 332IU 6%
Vitamin B6 0.05mg 2%
Vitamin C 1mg 2%
Calcium 20mg 2%
Iron 0.26mg 1%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
