MuffinsJune 17, 2013
Calories
27
Sodium
259mg
10% DV
Fat
1g
2% DV
Protein
0.8g
1% DV
Carbs
2g
0% DV
Fiber
0.8g
3% DV
Whole Wheat Muffins
Whole Wheat Muffins
12
1 box (7 ounce) Hodgson Mill Whole Wheat Muffin Mix
1 tablespoon oil
3/4 cup 2% milk
1 egg
1/4 teaspoon ground cinnamon
1 tablespoon oil
3/4 cup 2% milk
1 egg
1/4 teaspoon ground cinnamon
Preheat the oven to 400 degrees F.
Grease 6 muffin cups and set the pan aside.
Mix the muffin mix, oil, milk, egg, and cinnamon just until blended.
Scoop the batter evenly into the 6 greased muffin...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
27
Sodium
259mg
10% DV
Fat
1g
2% DV
Protein
0.8g
1% DV
Carbs
2g
0% DV
Fiber
0.8g
3% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat0.37g1%
Polysaturated Fat0.2g1%
Monosaturated Fat1g6%
Cholesterol9mg3%
Sodium259mg10%
Potassium24mg0%
Protein0.8g1%
% DAILY VALUE*
Total Carbohydrate
Fiber0.8g3%
Sugar1g2%
Vitamin A332IU6%
Vitamin B60.05mg2%
Vitamin C1mg2%
Calcium20mg2%
Iron0.26mg1%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.