Main Dishes
June 09, 2014
Calories
120
Sodium
471mg
19% DV
Fat
5g
9% DV
Protein
7g
15% DV
Carbs
6g
2% DV
Fiber
1g
6% DV
Zucchini Tacos
46
I'm sure you've seen the many recipes for zucchini boats or stuffed zucchini. This recipe is along those same lines, but it is just like a taco... in a zucchini instead of a taco shell. They are easy to make and helps you get in those extra veggies!
8
4 zucchinis
1/2 pound ground beef
1 jalapeno, diced
3 TBS taco seasoning
1 TBS garlic powder
1 tomato, diced
1 cup salsa (I used the fresh restaurant style salsa)
1/2 cup shredded Mexican blend cheese
1/2 pound ground beef
1 jalapeno, diced
3 TBS taco seasoning
1 TBS garlic powder
1 tomato, diced
1 cup salsa (I used the fresh restaurant style salsa)
1/2 cup shredded Mexican blend cheese
Bring a pot of water to a boil.
Cut the zucchinis in half length-wise. Scrape out the centers, where the seeds are, squeeze the water out and set them aside. Drop the zucchinis in the boiling water and...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
120
Sodium
471mg
19% DV
Fat
5g
9% DV
Protein
7g
15% DV
Carbs
6g
2% DV
Fiber
1g
6% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
2g
14%
Polysaturated Fat
0.31g
1%
Monosaturated Fat
2g
17%
Cholesterol
26mg
8%
Sodium
471mg
19%
Potassium
269mg
7%
Protein
7g
15%
% DAILY VALUE*
Total Carbohydrate
Fiber
1g
6%
Sugar
2g
5%
Vitamin A
383IU
7%
Vitamin B6
0.29mg
14%
Vitamin C
16mg
28%
Calcium
28mg
2%
Iron
1mg
5%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
