Desserts

4 Ingredient Mint Chocolate Truffles

October 28, 2014

171

A simple mint chocolate truffle recipe with only 4 ingredients.

28 Andes mints (one package)
1/3 cup powdered sugar
1 tablespoon milk
1/4 cup colored sugar (preferably green)

Melt the mints, sugar and milk over a double boiler. Put in the refrigerator to harden. Once hardened, use a small ice cream scoop to scoop out balls of the chocolate mixture. Roll around in your hands then...
See the full directions on my site

Nutritions

Calories
30

Sodium
1.0mg
0% DV

Fat
1g
2% DV

Protein
0.5g
1% DV

Carbs
8g
2% DV

Fiber
0.5g
2% DV

PER SERVING ^*

% DAILY VALUE^*

Fat

Saturated Fat 0.56g 2%

Polysaturated Fat 0.54g 3%

Monosaturated Fat 0.55g 3%

Cholesterol 0.64mg 0%

Sodium 1.0mg 0%

Potassium 2mg 0%

Protein 0.5g 1%

% DAILY VALUE^*

Total Carbohydrate

Fiber 0.5g 2%

Sugar 7g 15%

Vitamin A 2IU 0%

Vitamin B6 0.54mg 27%

Vitamin C 0.5mg 0%

Calcium 2mg 0%

Iron 0.47mg 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.