5-Ingredient Baked Ham with Apricot Glaze
You only need 5 ingredients and 5 minutes of prep for this sweet, savory, and smoky baked ham with brown sugar apricot glaze! If you use a smaller boneless ham, it's ready in less than 1 hour for an easy weeknight dinner. With a larger ham, the delicious glaze is perfect for Easter, Christmas, or other special occasions. Serve the glazed ham with a salad, Southern pineapple casserole, and cheesy twice baked potatoes!
¾ cup apricot preserves
¼ cup Dijon mustard
¼ cup brown sugar
? teaspoon ground cloves
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