5-Minute Blackberry Sauce

March 27, 2017

This gluten-free, dairy-free five-minute blackberry sauce recipe contains just four ingredients; fresh blackberries, lemon juice, agave nectar, and water. Perfect as a fruit topping or mix-in, fresh blackberry sauce goes with just about anything you can think of!

? cup cold water
2 cups fresh blackberries
1 tsp lemon juice
¼ cup agave nectar

1. Blend blackberries and water until mixed together. 2. Add lemon juice and agave nectar and blend until smooth (or desired consistency is reached). 3. Serve by itself or as a topping/mix-in.
See the full directions on my site

Nutritions

Calories
143

Sodium
1.0mg
0% DV

Fat
1g
2% DV

Protein
2g
4% DV

Carbs
34g
11% DV

Fiber
8g
33% DV