Amaranth, Oat and Honey Biscuits

April 02, 2014

Yummy

25g (1 cup) puffed amaranth
100g (1 cup) rolled oats
45g (1/2 cup) desiccated coconut
50g (1/2 cup) flaked almonds
75g (1/2 cup) plain flour
80g (1/3 cup) firmly packed brown sugar
100g unsalted butter, melted
115g (1/3 cup) honey
3/4 teaspoon bi carb soda.

Step 1 Preheat oven to 180°C or 160°C fan forced. Place amaranth, oats, coconut, almonds, flour and sugar in a large bowl, stir to combine. Step 2 Place butter, honey and 1 tablespoon water in a medium size...
See the full directions on my site

Nutritions

Calories
2202

Sodium
261mg
10% DV

Fat
32g
49% DV

Protein
37g
74% DV

Carbs
482g
164% DV

Fiber
29g
119% DV