Armenian chicken shawarma

144

Here is a flavorful armenian chicken dish for dinner, with flavorful spices such as anise, garlic, cardamon, cinnamon. Its best when marinated for 2 days .. enjoy! ?

Ingredients: ?
The Marinade:
3-4 pound Chicken Thighs
10 Cloves of Garlic
2 teaspoons Kosher Salt
6 tablespoons Extra Virgin Olive Oil
2 tablespoons Vinegar
1/2 Lemon, juiced
2 teaspoons ground Cardamom
1/2 teaspoon ground White Pepper
1/2 teaspoon ground Cinnamon
1/4 teaspoon Nutmeg, freshly grated
1/4 teaspoon ground Clove
4 Bay Leaves
2 3inch sticks of Cinnamon, crushed
1 Star Anise
Shawarma Garlic Sauce:
8 small cloves of Garlic
1/4 teaspoon Kosher Salt
1/2 Lemon, juiced and strained
4 tablespoons Olive Oil
Mayonnaise, to taste
Sour Cream, to taste
or Greek Yogurt, to taste

Directions: ? Press or mince the 10 garlic cloves and combine with salt. Smash them until they make a paste. In a small bowl combine the spices, garlic, lemon juice and olive oil. Place the chicken thighs...
See the full directions on my site

Nutritions

Calories
384

Sodium
1333mg
55% DV

Fat
32g
50% DV

Protein
4g
8% DV

Carbs
22g
7% DV

Fiber
6g
26% DV

Diabetic-Friendly Poultry Low-Calorie Dinner Low-Fat High-Fiber Low-Carbohydrate Low-Sulfite European