Main Dishes
November 06, 2014
Calories
359
Sodium
1017mg
42% DV
Fat
15g
23% DV
Protein
23g
47% DV
Carbs
28g
9% DV
Fiber
2g
10% DV
Asiago Meatball Parmigiana
68
Meatball Parm gets kicked up a notch with asiago garlic meatballs baked from scratch and smothered in rich marinara sauce and mozzarella cheese!
6
1 1/2 pounds meatloaf mix (beef, pork, veal combo)
4 cloves garlic-roughly chopped, not minced
a handful of chopped parsley
1 cup bread crumbs (I used Schar gluten free brand)
1 cup shredded Parmesan cheese (not grated) (sometimes I use grated asiago cheese)
2 eggs
salt to taste
Sauce of your choice (approx two 24-oz jars)
1/2 cup mozzarella cheese to sprinkle on top
4 cloves garlic-roughly chopped, not minced
a handful of chopped parsley
1 cup bread crumbs (I used Schar gluten free brand)
1 cup shredded Parmesan cheese (not grated) (sometimes I use grated asiago cheese)
2 eggs
salt to taste
Sauce of your choice (approx two 24-oz jars)
1/2 cup mozzarella cheese to sprinkle on top
Mix all of the above meatball ingredients and form your meatballs-not too large.
Pour 1-2 Tablespoons oil on a baking stone or pan with sides and bake at 400 for 20 minutes.
Lower oven to 375.
Pour some...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
359
Sodium
1017mg
42% DV
Fat
15g
23% DV
Protein
23g
47% DV
Carbs
28g
9% DV
Fiber
2g
10% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
9g
46%
Polysaturated Fat
1g
7%
Monosaturated Fat
4g
28%
Cholesterol
41mg
13%
Sodium
1017mg
42%
Potassium
138mg
3%
Protein
23g
47%
% DAILY VALUE*
Total Carbohydrate
Fiber
2g
10%
Sugar
2g
5%
Vitamin A
423IU
8%
Vitamin B6
0.09mg
4%
Vitamin C
1mg
1%
Calcium
613mg
61%
Iron
2mg
12%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
