Side Dishes

Asparagus Bunches

5
4
6 slices of bacon (I used turkey bacon)
About 4 cups Asparagus (about 60 stems)
2 Tablespoons butter
1 Tablespoons brown sugar
2 teaspoons garlic, minced
1/4 teaspoon salt
1/4 teaspoon pepper
Preheat oven to 400 degrees. Line a rimmed baking sheet with foil. Rinse and dry asparagus thoroughly. Season with salt and pepper. Make a bundle using about 10 asparagus stems. Wrap a slice of bacon...
See the full directions on my site
Nutritions

Calories
258

Sodium
499mg
20% DV

Fat
22g
34% DV

Protein
5g
10% DV

Carbs
4g
1% DV

Fiber
0.5g
2% DV