Aubergine with Seitan

February 28, 2014

118

3 tbsp. olive oil
3 garlic cloves, minced
1 onion, chopped
1 lb. seitan, cut to bite-sized pieces
1 tsp. oregano powder
1 aubergine , sliced
2 cups spinach
Pepper and salt to taste

Heat a skillet with the olive oil over high heat. Add the garlic and onion; sauté for a minute. Stir in the seitan and continue sautéing for 2 minutes. Stir in the oregano powder and the aubergines. Add...
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Nutritions

Calories
140

Sodium
19mg
0% DV

Fat
9g
15% DV

Protein
6g
13% DV

Carbs
6g
2% DV

Fiber
1g
5% DV