Breads

Authentic Brazilian Cheese Bread - Pão de Queijo - Analida's Ethnic Spoon

53
ethnicspoon.com

Check out this delicious recipe!


See the full directions on my site
Authentic Brazilian cheese bread or pão de queijo is a no fail recipe. It is super easy to put together and requires no rising time. Tapioca flour makes this delicious bread gluten-free. Have as an appetizer or side. You can also reheat these in a toaster oven for that fresh baked crunchy exterior and soft middle.

Mezcal Negroni

2701

Simplicity & good Mezcal take the Campari cocktail, Negroni, from classic to iconic.

Mezcal Negroni:
1 fl. oz. Mezcal ( El Silencio Espadin )
1 fl. oz. Carpano Antica Formula Vermouth
1 fl. oz. Campari
1

Stir with Ice & Strain
Pour into Rocks Glass
Garnish with Orange Peel


See the full directions on my site
Nutritions

Calories
0

Sodium
0mg
0% DV

Fat
0g
0% DV

Protein
0g
0% DV

Carbs
0g
0% DV

Fiber
0g
0% DV