Bacon, Asparagus and Smoked Gouda Grilled Cheese Sandwich

May 06, 2014

173

My Facebook feed tells me that April is National Grilled Cheese Month. As you can imagine images of ooey, gooey, crisp and buttery sammies have haunted me for weeks. Seriously, I've craved a grilled cheese sandwich at least 17 times since April 1. So, today I decided to beat back my cravings in drastic fashion.

2 slices of french bread
1 tbsp of whole grain mustard
3 slices of bacon diced into large chunks
4 spears of fresh asparagus
3 slices of smoked gouda

Take the diced bacon and cook it over medium-high heat until it browns and crisps. When the bacon is ready use a slotted spoon or spatula and scoop the bacon onto a paper-towel-lined plate so the excess...
See the full directions on my site

Nutritions

Calories
677

Sodium
1850mg
77% DV

Fat
39g
60% DV

Protein
30g
60% DV

Carbs
46g
15% DV

Fiber
3g
14% DV