Appetizers May 08, 2015
Calories
268
Sodium
59mg
2% DV
Fat
13g
21% DV
Protein
5g
11% DV
Carbs
32g
11% DV
Fiber
7g
29% DV
Baked Brie With Tomato Salsa
311
Baked brie with tomato salsa is a great way to spice up chips and dip. Salsa has Tomatoes, Avocado, corn, jalapeno, onions, cayenne pepper and lime. It is very easy to make. This is a quick dip recipe and goes great on Cinco De Mayo
4
2 plum tomatoes
1/2 cup of sweet kernel corn
1/4 cup of red onions, finely chopped
2 slices of avocado, finely chopped
1 jalapeno, finely chopped
1 tsp of salt or to taste
1 tsp of lime juice, freshly squeezed
1/2 tsp of cayenne pepper (optional)
1 brie block, cut a small triangle
1/2 cup of sweet kernel corn
1/4 cup of red onions, finely chopped
2 slices of avocado, finely chopped
1 jalapeno, finely chopped
1 tsp of salt or to taste
1 tsp of lime juice, freshly squeezed
1/2 tsp of cayenne pepper (optional)
1 brie block, cut a small triangle
Preheat oven to 300 degrees
In a mixing bowl, add all the ingredients for the tomato salsa
Mix well
You can even make it the night before
Place the brie in a baking sheet
Place the brie...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
268
Sodium
59mg
2% DV
Fat
13g
21% DV
Protein
5g
11% DV
Carbs
32g
11% DV
Fiber
7g
29% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat 3g 18%
Polysaturated Fat 1g 10%
Monosaturated Fat 8g 51%
Cholesterol 14mg 4%
Sodium 59mg 2%
Potassium 759mg 21%
Protein 5g 11%
% DAILY VALUE*
Total Carbohydrate
Fiber 7g 29%
Sugar 24g 48%
Vitamin A 1169IU 23%
Vitamin B6 0.38mg 19%
Vitamin C 47mg 78%
Calcium 130mg 13%
Iron 0.78mg 4%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
