Appetizers
May 08, 2015
Calories
268
Sodium
59mg
2% DV
Fat
13g
21% DV
Protein
5g
11% DV
Carbs
32g
11% DV
Fiber
7g
29% DV
Baked Brie With Tomato Salsa
302
Baked brie with tomato salsa is a great way to spice up chips and dip. Salsa has Tomatoes, Avocado, corn, jalapeno, onions, cayenne pepper and lime. It is very easy to make. This is a quick dip recipe and goes great on Cinco De Mayo
4
2 plum tomatoes
1/2 cup of sweet kernel corn
1/4 cup of red onions, finely chopped
2 slices of avocado, finely chopped
1 jalapeno, finely chopped
1 tsp of salt or to taste
1 tsp of lime juice, freshly squeezed
1/2 tsp of cayenne pepper (optional)
1 brie block, cut a small triangle
1/2 cup of sweet kernel corn
1/4 cup of red onions, finely chopped
2 slices of avocado, finely chopped
1 jalapeno, finely chopped
1 tsp of salt or to taste
1 tsp of lime juice, freshly squeezed
1/2 tsp of cayenne pepper (optional)
1 brie block, cut a small triangle
Preheat oven to 300 degrees
In a mixing bowl, add all the ingredients for the tomato salsa
Mix well
You can even make it the night before
Place the brie in a baking sheet
Place the brie...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
268
Sodium
59mg
2% DV
Fat
13g
21% DV
Protein
5g
11% DV
Carbs
32g
11% DV
Fiber
7g
29% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
3g
18%
Polysaturated Fat
1g
10%
Monosaturated Fat
8g
51%
Cholesterol
14mg
4%
Sodium
59mg
2%
Potassium
759mg
21%
Protein
5g
11%
% DAILY VALUE*
Total Carbohydrate
Fiber
7g
29%
Sugar
24g
48%
Vitamin A
1169IU
23%
Vitamin B6
0.38mg
19%
Vitamin C
47mg
78%
Calcium
130mg
13%
Iron
0.78mg
4%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.