Main Dishes

Baked Citrus Honey Cod

3

A little sweet, a little sour...refreshing way to make cod.

1
½ pound cod fillet
½ tablespoon honey
½ tablespoon soy sauce
2 tablespoon orange juice
Wash cod clean, wipe off excessive water, and put in a baking dish. Mix honey, soy sauce and orange juice. Pour over cod and marinate in refrigerator for 1 to 2 hours. Preheat oven to 375 degrees Fahrenheit. Bake cod for about 20 minutes. Poke with a fork and if it easily flakes, then it’s ready. Note: If you have more cod, just increase the sauce by proportion.
Nutritions

Calories
279

Sodium
839mg
34% DV

Fat
1g
2% DV

Protein
50g
101% DV

Carbs
14g
4% DV

Fiber
2g
10% DV

This Easy Pecan Pie recipe is truly one of the quickest and easiest pies you will ever make. The old-fashioned dessert is a Southern classic that's especially perfect for Thanksgiving and Christmas. You'll love the balance between the crunchy, flavorful nuts and the gooey, buttery filling. Best of all, this homemade pie comes together in just 10 minutes!

1 unbaked 9 inch pie crust
2 eggs ( slightly beaten )
1 c light corn syrup
1/2 c light brown sugar
1 T all purpose flour
3 T salted butter ( melted and slightly cooled )
1 t vanilla extract
1/4 t salt
1 c coarsely chopped pecans ( plus extra pecan halves for top )
8
  1. Preheat oven to 350 degrees F. Place the pie crust in a 9-inch pie plate. Crimp the edges with a fork or use your fingers to flute the edges. Chill the pie shell in the refrigerator for about 10...
    See the full directions on my site
Nutritions

Calories
587

Sodium
187mg
7% DV

Fat
23g
36% DV

Protein
5g
10% DV

Carbs
97g
33% DV

Fiber
4g
16% DV
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