Main Dishes

Baked Mandarin Orange Chicken

264

The sauce, made from canned mandarin oranges, was much lighter then Panda’s orange sauce which I think is ideal for spring or summer weather.

6
2 Large boneless, skinless chicken breasts (fat trimmed and cut into chunks)
1/2 cup corn startch
extra virgin olive oil (for frying)
salt and pepper to taste
1 teaspoon balsamic vinegar
3 tablespoons ketchup
4 tablespoons light brown sugar
1 can mandarin oranges (15 oz can, pureed in a blender)
Pre-heat the oven to 375 degrees. Add the olive oil to a deep skillet. Roll the chicken in the corn starch, coating the pieces completely. Fry the chicken in the skillet on medium to high heat until the...
See the full directions on my site
Nutritions

Calories
147

Sodium
394mg
16% DV

Fat
2g
3% DV

Protein
10g
20% DV

Carbs
21g
7% DV

Fiber
2g
8% DV

Rich, gooey and fudgy Chocolate Chess Pie is a favorite Southern dessert that's perfect for every occasion. Best of all, the easy pie recipe is ready for the oven with just 10 minutes of prep!

1 c sugar
3 T cornmeal
3 T unsweetened cocoa powder
Pinch salt
3 eggs
1/2 c salted butter
1/2 c light corn syrup
1 t vanilla extract
1 unbaked 9-inch pie crust
8
  1. Preheat oven to 350 degrees F. In a large bowl, whisk together sugar, cornmeal, cocoa and salt. Add eggs, melted butter, corn syrup and vanilla; mix well. Pour into unbaked pie crust.

  2. See the full directions on my site
Nutritions

Calories
364

Sodium
274mg
11% DV

Fat
24g
37% DV

Protein
2g
5% DV

Carbs
38g
12% DV

Fiber
1g
6% DV
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