Main Dishes
April 08, 2015
Calories
2159
Sodium
5816mg
242% DV
Fat
201g
310% DV
Protein
13g
27% DV
Carbs
51g
17% DV
Fiber
5g
23% DV
Baked Meatballs Marinara
45
One of the first and my favorite recipes I ever learned to cook. These meatballs are so good you don't need the noodles. The meatballs are baked and smothered in my Go To Marinara Sauce to keep them nice and tender.
1 lb.-1½ lbs. ground beef
1 tbs. garlic, minced
1 tbs. Italian seasoning
¼ cup Italian bread crumbs
1 egg
2 tsp. salt
½ tsp. black pepper
Marinara sauce (recipe attached in link)
1 tbs. garlic, minced
1 tbs. Italian seasoning
¼ cup Italian bread crumbs
1 egg
2 tsp. salt
½ tsp. black pepper
Marinara sauce (recipe attached in link)
Preheat oven to 350 degrees.
Mix all the ingredients in a large bowl with a fork, making sure all the ingredients are distributed evenly into the ground beef.
Spoon out about a tablespoon of the mixture and...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
2159
Sodium
5816mg
242% DV
Fat
201g
310% DV
Protein
13g
27% DV
Carbs
51g
17% DV
Fiber
5g
23% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
103g
519%
Polysaturated Fat
10g
63%
Monosaturated Fat
87g
546%
Cholesterol
328mg
110%
Sodium
5816mg
242%
Potassium
202mg
5%
Protein
13g
27%
% DAILY VALUE*
Total Carbohydrate
Fiber
5g
23%
Sugar
5g
10%
Vitamin A
161IU
3%
Vitamin B6
2mg
123%
Vitamin C
5mg
9%
Calcium
145mg
14%
Iron
5mg
31%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.