Baked Onions

July 21, 2016

Baked Onions are such a lovely simple side ~ so tasty & easy to make, you\\\'ll wonder why you don\\\'t make them more often!

Peel onions; cut a 1/2\" to 1\"-deep \'x\' in the top of each. Place each onion on a square of aluminum foil. Drizzle each onion with extra-virgin olive oil and then sprinkle with sea salt and freshly...
See the full directions on my site