Banana Bread made with Greek Yogurt

August 22, 2013

Traditional Banana bread made with greek yogurt instead of butter. It cuts the calories and fat, but leaves in all the flavor.

1 cup sugar
1/2 cup plain Greek Yogurt
2 eggs
3 really ripe bananas, mashed
1 1/3 cup flour
1/2 tsp salt
1 tsp baking soda

Mix together sugar and yogurt. Add the eggs and mashed bananas. Mix well. In a separate bowl mix the flour, salt and baking soda. Add to the banana mixture and mix well. Grease 2 regular loaf pans. ...
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Nutritions

Calories
263

Sodium
328mg
13% DV

Fat
1g
2% DV

Protein
5g
10% DV

Carbs
61g
20% DV

Fiber
3g
14% DV