SaladsJune 04, 2014
Calories
80
Sodium
196mg
8% DV
Fat
8g
13% DV
Protein
0.2g
0% DV
Carbs
0.2g
0% DV
Fiber
0.2g
0% DV
Basic Vinaigrette Dressing
5
A fresh and tangy vinaigrette that is so easy to make. The perfect addition to any salad.
12
1/2 cup white vinegar
1/2 cup extra virgin olive oil
1 large clove garlic, minced
1 teaspoon salt (or to taste)
1/2 cup extra virgin olive oil
1 large clove garlic, minced
1 teaspoon salt (or to taste)
Combine ingredients in a bowl and whisk together until combined. Refrigerate for at least 30 minutes to let those flavors meld together. Whisk again before using.
See the full directions on my site
See the full directions on my site
Nutritions
Calories
80
Sodium
196mg
8% DV
Fat
8g
13% DV
Protein
0.2g
0% DV
Carbs
0.2g
0% DV
Fiber
0.2g
0% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat1g6%
Polysaturated Fat0.98g6%
Monosaturated Fat6g40%
Cholesterol0.2mg0%
Sodium196mg8%
Potassium2mg0%
Protein0.2g0%
% DAILY VALUE*
Total Carbohydrate
Fiber0.2g0%
Sugar0.0g0%
Vitamin A0.0IU0%
Vitamin B60.21000000000000002mg10%
Vitamin C0.30000000000000004mg0%
Calcium2mg0%
Iron0.060000000000000005mg0%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.