Main Dishes

BBQ Chicken French Bread Pizza

104
8
2 loaves of french bread, cut on the diagonal

1 C BBQ sauce (I used KC Masterpiece brand)

2 C shredded cooked chicken breasts (I purchased a rotisserie chicken)

1/4 red onion, cut into long thin slices

4 Tbsp sliced fresh cilantro

2 C mozzarella, shredded (more if desired)
Preheat oven to 475 degrees. Cut french bread in half on the diagonal (long ways) place crust side down on rimmed cookie sheet, spread 1/4 C BBQ sauce on each half, 1/2 C mozzarella, distribute red onion...
See the full directions on my site
Nutritions

Calories
746

Sodium
1482mg
61% DV

Fat
27g
42% DV

Protein
30g
60% DV

Carbs
30g
10% DV

Fiber
7g
30% DV
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Make Ahead Breakfast Casserole Cups

2073

Back-to-school season is one of the busiest times of year in my home. These Make Ahead Breakfast Casserole Cups are the perfect grab-and-go meal for busy school mornings. Cereal used to be my go-to for breakfast convenience. Unfortunately, those carbs get burned up by my kids’ young metabolisms well before lunch arrives. So, I had to find a way to pack some protein into their morning meal to help stave off hunger longer. I can make these Make Ahead Breakfast Casserole Cups on the weekend and freeze them so the kids can reheat them for breakfast during the week.