Cakes

Best Ever Carrot Cake with Cream Cheese Frosting

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Seriously the best, most amazing carrot cake I've ever made. Slightly adapted from the To-Die-For Carrot Cake Recipe at Mom on Time Out.

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3/4 cup vegetable oil
3/4 cup vanilla Greek yogurt
2 cups sugar
3 eggs, whisked
1 tsp vanilla

2 cups flour
1 tsp baking soda
1 1/2 tsp baking powder
1/2 tsp salt
1 1/2 tsp cinnamon

2 cups grated carrots (mine were heaping, so likely closer to 2 1/2 cups)
1 cup sweetened shredded coconut
1 cup crushed pineapple in juice (not drained)

Cream Cheese Frosting:
1/2 cup butter (softened)
1 8oz package cream cheese (softened)
1 tsp vanilla
1 lb powdered sugar
Preheat oven to 350°F. Combine vegetable oil, yogurt, sugar, eggs, and vanilla in a large bowl. In a separate bowl combine flour, baking soda, baking powder, salt, and cinnamon. Stir dry ingredients into...
See the full directions on my site
Nutritions

Calories
507

Sodium
380mg
15% DV

Fat
25g
38% DV

Protein
6g
12% DV

Carbs
67g
23% DV

Fiber
2g
11% DV

The Easiest Twix Cookie Recipe

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Today we’re making the easiest Twix cookie recipe. These are simple cake mix cookies that we’re going to turn into your new favorite treat.

Twix are a delicious chocolate bar candy. If you’ve never had one you are missing out. These Twix cookies are inspired by the tasty combo of flavors found in the iconic candy bar by the same name.

Twix cookies feature (like the candy bar) a cookie with caramel and then chocolate of course! You could sort of re-fabricate this recipe into actual Twix bars but it’s much easier to just dollop the caramel and the chocolate on top of the cookies!

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