Appetizers

Best Ever Meatballs

26

Best Ever Meatballs are juicy, tender, and moist with outrageously fresh, flavorful ingredients. It is the ultimate savory, sweet and tangy combination. The perfect addition to any game day or holiday party!

8
2 tablespoons extra-virgin olive oil
1 large onion, ¼ inch dice
1 teaspoon salt
3 cloves garlic, smashed and chopped
½ teaspoon crushed red pepper
1 pound ground beef (I use 80/20)
½ pound ground pork
2 large eggs
1 cup grated Parmesan cheese
¼ cup finely chopped fresh Italian parsley leaves
1 cup Italian breadcrumbs
½ teaspoon garlic powder
½ teaspoon onion powder
½ teaspoon pepper
1 additional teaspoon salt
½ cup water
Sauce:
1 (18 oz) jar grape jelly
1 (12 oz) jar chili sauce (I used the Homade brand)
1 teaspoon yellow mustard
1 tablespoons Worcestershire sauce
2 tablespoons brown sugar
2 tablespoons sliced green onions for garnish
½ teaspoon sesame seeds for garnish
Coat a large sauté pan with the olive oil over medium high heat. Add the onions and season with the salt and cook for about 5 to 7 minutes, stirring occasionally. The onions should be very soft and aromatic...
See the full directions on my site
Nutritions

Calories
823

Sodium
1792mg
74% DV

Fat
28g
43% DV

Protein
35g
70% DV

Carbs
107g
36% DV

Fiber
7g
30% DV

Mezcal Negroni

1680

Simplicity & good Mezcal take the Campari cocktail, Negroni, from classic to iconic.

Mezcal Negroni:
1 fl. oz. Mezcal ( El Silencio Espadin )
1 fl. oz. Carpano Antica Formula Vermouth
1 fl. oz. Campari
1

Stir with Ice & Strain
Pour into Rocks Glass
Garnish with Orange Peel


See the full directions on my site
Nutritions

Calories
0

Sodium
0mg
0% DV

Fat
0g
0% DV

Protein
0g
0% DV

Carbs
0g
0% DV

Fiber
0g
0% DV