Blue Bruschetta

May 23, 2013

121

This easy to make Bruschetta is an original from The Three Headed Chef. If you love bread like we do, you have to give this one a try.

1 loaf 5-grain Italian baguette bread
5 tbl. olive oil
1 tbl. butter
8 very thin onion slices, cut into quarters
16 fresh basil leaves, sliced about ¼” wide
Parmesan Cheese
16 fresh cherry tomatoes (or 1 large regular tomato), de-seeded and juice removed, thinly sliced
4 tbl. crumbled Blue cheese

• Cut bread into 4 sections (in half, then in half lengthwise) • In a small skillet, heat olive oil & butter over medium heat until hot • Add the onions and basil, cook and stir occasionally until tender,...
See the full directions on my site

Nutritions

Calories
312

Sodium
205mg
8% DV

Fat
15g
24% DV

Protein
9g
18% DV

Carbs
35g
12% DV

Fiber
8g
34% DV