Broiled Bacon & Bleu Cheese Steak

November 21, 2014

176

Broiled Bacon & Bleu Cheese Steaks are New York Strip steaks broiled and topped with bacon and bleu cheese for a wonderfully simply and decadent dinner.

2 (8 oz) New York Strip Steaks
1 tsp. salt
½ tsp. pepper
½ c. bleu cheese crumbles
½ c. cooked bacon, crumbled

Rub the steaks with salt and pepper and place on a broiler pan. Broil on high for 6-7 minutes then flip the steaks and broil for an additional 5-6 minutes. Remove from the oven and top with crumbled bacon...
See the full directions on my site

Nutritions

Calories
3020

Sodium
6883mg
286% DV

Fat
258g
397% DV

Protein
56g
113% DV

Carbs
34g
11% DV

Fiber
7g
29% DV