BRUSSEL SPROUT SIDE DISH – INSTAPOT RECIPE

December 12, 2016

Wow! This instapot thing is such a kitchen game changer. I can see this little pot gaining steam and soon it will be in as many homes as a slowcooker, probably more! Today I am excited to share another recipe using this fun gadget! Try this brussel sprout side dish which combines bacon with their favorite veggie pal the brussel sprout!

4 cups chopped brussel sprouts- I cut the butts off and sliced each one in half. Any leaves that fall off are great since they will crispy up a bit more
3-4 slices of bacon chopped. Roughly into 1cm by 1 cm squares
2/3 cup water
1 tablespoon honey
Habanero sea salt - I get all my spices from Gneiss Spice Company

Chop the bacon into small squares. In your instapot add the bacon and hit saute. Let the bacon cook about 7 min stirring occasionally to prevent burning. While the bacon is cooking trim up the brussel...
See the full directions on my site

Nutritions

Calories
83

Sodium
28mg
1% DV

Fat
4g
6% DV

Protein
3g
6% DV

Carbs
12g
4% DV

Fiber
4g
16% DV