Side DishesMarch 30, 2015
Calories
546
Sodium
1257mg
52% DV
Fat
42g
65% DV
Protein
23g
47% DV
Carbs
5g
1% DV
Fiber
2g
9% DV
Buttery Garlic and Bacon Peas
141
Buttery Garlic and Bacon Peas will change the way you think about peas! They are simple to make and explode with flavor! These are a favorite side dish on the farm!
6
1 pound frozen green peas
2 T. butter
2 cloves garlic, minced
1/2 tsp. lemon pepper
1/4 tsp. season salt
1 c. bacon, fried and crumbled
1/2 c. Parmesan cheese, grated
2 T. butter
2 cloves garlic, minced
1/2 tsp. lemon pepper
1/4 tsp. season salt
1 c. bacon, fried and crumbled
1/2 c. Parmesan cheese, grated
Put green peas in a skillet and cover with water. Bring to a boil. Reduce heat and simmer for about 5 minutes or until peas are tender.
Drain and return peas to skillet.
Add bacon, butter, garlic, salt and...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
546
Sodium
1257mg
52% DV
Fat
42g
65% DV
Protein
23g
47% DV
Carbs
5g
1% DV
Fiber
2g
9% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat19g99%
Polysaturated Fat4g25%
Monosaturated Fat18g117%
Cholesterol86mg29%
Sodium1257mg52%
Potassium257mg7%
Protein23g47%
% DAILY VALUE*
Total Carbohydrate
Fiber2g9%
Sugar1g3%
Vitamin A626IU12%
Vitamin B60.25mg12%
Vitamin C11mg18%
Calcium462mg46%
Iron1mg5%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.