Side Dishes

Buttery Garlic and Bacon Peas

54

Buttery Garlic and Bacon Peas will change the way you think about peas! They are simple to make and explode with flavor! These are a favorite side dish on the farm!

6
1 pound frozen green peas
2 T. butter
2 cloves garlic, minced
1/2 tsp. lemon pepper
1/4 tsp. season salt
1 c. bacon, fried and crumbled
1/2 c. Parmesan cheese, grated
Put green peas in a skillet and cover with water. Bring to a boil. Reduce heat and simmer for about 5 minutes or until peas are tender. Drain and return peas to skillet. Add bacon, butter, garlic, salt and...
See the full directions on my site
Nutritions

Calories
546

Sodium
1257mg
52% DV

Fat
42g
65% DV

Protein
23g
47% DV

Carbs
5g
1% DV

Fiber
2g
9% DV

Mezcal Negroni

2402

Simplicity & good Mezcal take the Campari cocktail, Negroni, from classic to iconic.

Mezcal Negroni:
1 fl. oz. Mezcal ( El Silencio Espadin )
1 fl. oz. Carpano Antica Formula Vermouth
1 fl. oz. Campari
1

Stir with Ice & Strain
Pour into Rocks Glass
Garnish with Orange Peel


See the full directions on my site
Nutritions

Calories
0

Sodium
0mg
0% DV

Fat
0g
0% DV

Protein
0g
0% DV

Carbs
0g
0% DV

Fiber
0g
0% DV