Side Dishes

Cajun Potato Wedges

Meagan Meyer
June 08, 2014
9

Crispy, Spicy Oven Wedges

4
FOR THE POTATOES:
2 large russet potatoes
3 TBSP Olive Oil
Cooking Spray
FOR SPICE MIXTURE:
2 TSP Paprika
1 TSP Garlic Powder
1 TSP Onion Powder
1 TSP Italian Seasoning
½ TSP Pepper
¾ TSP Salt
1 TSP Cayenne Pepper
Preheat oven to 425 degrees Fahrenheit. Slice potatoes into ½ inch thick wedges that are half the length of the potato. Make spice mixture: combine all spices and mix together in a small bowl. Spray cookie...
See the full directions on my site
Nutritions

Calories
109

Sodium
498mg
20% DV

Fat
9g
14% DV

Protein
0.9g
1% DV

Carbs
5g
1% DV

Fiber
1.0g
4% DV
Vegetarian American Gluten-Free Dinner Low-Fat Baked

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Nutritions

Calories
205

Sodium
262mg
10% DV

Fat
0.55g
0% DV

Protein
5g
10% DV

Carbs
44g
15% DV

Fiber
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