Desserts

Caramel Dipped Bosc Pears

Katalina Kastravet
November 09, 2015
36

Healthy and indulgent, these caramel dipped bosc pears are the perfect fall treat, especially when rolled in some crushed pistachios.

1 cup granulated sugar
6 tablespoons unsalted butter, at room temperature and cut up into pieces
½ cup heavy cream
1 teaspoon salt
5 bosc pears
½ cup grinded salted pistachios
1.In a medium sauce pan over medium heat melt sugar while stirring constantly until a brownish liquid forms. 2.When sugar has completely melted, add the butter and stir until well combined. 3.Carefully...
See the full directions on my site
Nutritions

Calories
11883

Sodium
2581mg
107% DV

Fat
1100g
1692% DV

Protein
32g
64% DV

Carbs
373g
127% DV

Fiber
47g
191% DV
Diabetic-Friendly Other Holidays Vegetarian Low-Calorie Gluten-Free Low-Sodium Low-Fat Refrigerated High-Fiber Low-Sulfite

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