Cassava Cake

March 10, 2015

159

Cassava Cake is an all time favorite dessert in the Philippines. It is made with grated cassava. This is one of the best Filipino native sweet delicacies that is perfect for any occasions and even just for snack.

Ingredients:
2 packs grated cassava (1 lb. each)
1 1/2 can condensed milk (14 ounce)
1 can coconut milk (14 ounce)
1 can evaporated milk
1/4 cup melted butter
2 eggs
14 tbsp. sugar
6 tbsp. grated cheddar cheese

Toppings
1/2 can condensed milk
2 cups coconut milk
2 tbsp. grated cheddar cheese
2 tbsp. sugar
2 tbsp. flour
1 egg

Directions: Preheat oven to 350 degrees In a small bowl, make the batter by mixing grated cassava, butter, 1/2 cup of condensed milk, 1/2 cup of evaporated milk, 6 tbsp. cheese, 14 tbsp. sugar, and 2...
See the full directions on my site

Nutritions

Calories
580

Sodium
203mg
8% DV

Fat
32g
49% DV

Protein
14g
28% DV

Carbs
60g
20% DV

Fiber
4g
16% DV