Cheddar Drop Biscuits

March 13, 2014

132

Very Yumyy

Ingredients?

• ¼ Pound Unsalted Butter, cold?
• 1¾ Cups All-Purpose Flour?
• 1? Tablespoon Baking Powder (1 tablespoon + 2 teaspoons)?
• 2½ Teaspoons Granulated Sugar?
• ¼ Teaspoon Kosher Salt?
• 3 Tablespoons Vegetable Shortening
?• 8 Ounces Sharp Cheddar Cheese, finely grated
?• ¾ Cup Whole Milk
• 2 Cloves Garlic, smashed?

Preparation Steps Step 1. Position a rack in the upper third of the oven and preheat to 425ºF. Line a baking sheet with a silicone mat or lightly mist with cooking spray. Step 2. Cut 4 tablespoons of the...
See the full directions on my site

Nutritions

Calories
109

Sodium
100mg
4% DV

Fat
8g
13% DV

Protein
4g
8% DV

Carbs
1g
0% DV

Fiber
0.30000000000000004g
1% DV