Cheese Ravioli Lasagna

March 03, 2014

198

Layers of cheese ravioli in a savory sauce and two different cheeses, all melted together into one incredible dish!

1 - 25 ounce bag cheese ravioli
1 - 24 ounce jar pasta sauce
1/2 cup water
1 tablespoon sugar
1 tablespoon dried parsley
1/2 teaspoon pepper
1/2 teaspoon garlic powder
1/2 teaspoon Italian seasoning
1/2 cup grated Parmesan cheese
8 ounces shredded mozzarella cheese

Preheat oven to 350 degrees F and grease an 11" x 7" baking pan. Prepare and drain the cheese ravioli according to the package. Put the pasta sauce in a medium bowl. Add the water, sugar, dried...
See the full directions on my site

Nutritions

Calories
203

Sodium
574mg
23% DV

Fat
13g
20% DV

Protein
15g
31% DV

Carbs
4g
1% DV

Fiber
1.0g
4% DV