Cheesy Baked Stuffed Shells

September 30, 2013

157

This is the ultimate comfort food in our family.

12 oz box jumbo shell pasta
16 oz homemade tomato sauce or sauce of choice
1 1/4 cup shredded mozzarella cheese
1 cup parmesan cheese
2 lbs ricotta cheese
4 large eggs
1 tsp pepper
1 tsp garlic powder
1 tbsp. parsley
1 tbsp. basil
1/4 cup shredded mozzarella cheese

In a large pot, boil water, then add shells. Cook for 8 minutes or until shells are al dente. Drain shells from hot water, return to pot, and cover with cold water. While pasta is cooking, in a large bowl,...
See the full directions on my site

Nutritions

Calories
2945

Sodium
7965mg
331% DV

Fat
172g
264% DV

Protein
236g
473% DV

Carbs
106g
36% DV

Fiber
26g
106% DV