Main Dishes

Chicken Fettuccine Alfredo with Broccoli

166

This is my version of Chicken Fettuccine Alfredo. The flavor combinations here are wonderful and will have you asking for seconds.

8
Boneless, Skinless Chicken Breasts (the amount that you want)
1 Box of Fettuccine or Spaghetti
Cumin, Salt, Garlic Powder, and Pepper to season the Chicken.
Fresh Broccoli
For the Alfredo Sauce
1/4 Onion, very finely diced
1/2 stick of butter
1 garlic clove, finely diced
1 pint of heavy whipping cream, or 1.5 cans of table cream
1/2 cup of Parmesan cheese
Salt, Pepper, and Basil to season.
Season the chicken with Salt, Pepper, Garlic Powder, and Cumin. Add a little bit of olive oil (or other) to a frying pan and cook the chicken breasts through, setting them aside when ready. Cook the pasta...
See the full directions on my site
Nutritions

Calories
366

Sodium
252mg
10% DV

Fat
35g
53% DV

Protein
6g
13% DV

Carbs
2g
0% DV

Fiber
0.9g
3% DV