Main Dishes

Chicken Terrifica

435

I made this sauce up one day and it was so good that I called it terrific. I mean, it is so amazingly good that I could probably eat it on shoe leather and it would be a treat! I served it over chicken, but I think you could use steak or pork chops as well. I think it would even go over salmon – just use your imagination and you will love it as well.

6
¼ lb. bacon ( diced )
4 tsp garlic
½ C mushrooms ( sliced )
10 shrimp ( peeled and cut into thirds )
1? C cream
? C milk
2 T Marcella Cooking Wine
1 tsp. chicken bullion
2 tsp. Dijon mustard
½ tsp. rosemary ( fresh, chopped )
¼ tsp red pepper flakes
2 T green onions ( sliced )
? C Parmesan cheese, grated
2 oz Swiss cheese ( grated )
white pepper ( to taste )
6 Chicken Breasts ( grilled )
Place a cast iron sauce pan on your camp stove. Add bacon and cook until crisp. Add garlic and saute for a minute or two. Add mushrooms and cook to soften. Add shrimp and cook until just pink, Add all the...
See the full directions on my site
Nutritions

Calories
159

Sodium
604mg
25% DV

Fat
10g
15% DV

Protein
11g
22% DV

Carbs
2g
0% DV

Fiber
1.0g
4% DV

Comfort food at its best! The ultimate Cheesy Chicken and Broccoli Casserole with Rice is made from scratch with simple, wholesome ingredients. The flavorful rice, vegetables, and chicken come together in a creamy sauce with a buttery Ritz cracker topping. Add a salad and corn muffins or biscuits for a hearty, family-friendly dinner any night of the week!

3/4 c salted butter
1 onion
4 cloves garlic
1/2 c all purpose flour
3 c low sodium chicken broth
12 oz cream cheese
2 t fresh thyme
1 t fresh rosemary
1 T Dijon mustard
1 1/2 t kosher salt
1/2 t black pepper
4 c cooked shredded chicken
4 c cooked long grain white rice
4 c frozen baby broccoli florets
2 c coarsely crushed Ritz crackers ( mixed with 2 T melted butter )
10
  • Preheat oven to 350° F . Grease a 9 x 13-inch baking dish; set aside.
  • In a large Dutch oven, melt butter over medium heat. Add onion and garlic; cook, stirring occasionally, until onion is...
    See the full directions on my site
Nutritions

Calories
1348

Sodium
1443mg
60% DV

Fat
59g
91% DV

Protein
56g
113% DV

Carbs
141g
48% DV

Fiber
7g
31% DV