Breads
March 18, 2017
Calories
669
Sodium
552mg
23% DV
Fat
24g
37% DV
Protein
6g
13% DV
Carbs
110g
37% DV
Fiber
4g
17% DV
Chocolate Banana Pumpkin Bread
6
A moist loaf of Chocolate Banana Pumpkin Bread that will take you back to the Caribbean. Serve as breakfast, lunch or dessert.
8
2 cups sugar
2 cups flour
3/4 teaspoon baking powder
1/2 teaspoon nutmeg
1 teaspoon salt
1 teaspoon baking soda
1 tablespoon cocoa powder
3 eggs
2 ripe bananas
8 ounces butter
8 ounces chocolate nibs
8 ounces pumpkin puree
pumpkin seeds
2 cups flour
3/4 teaspoon baking powder
1/2 teaspoon nutmeg
1 teaspoon salt
1 teaspoon baking soda
1 tablespoon cocoa powder
3 eggs
2 ripe bananas
8 ounces butter
8 ounces chocolate nibs
8 ounces pumpkin puree
pumpkin seeds
1. Preheat the oven to 350 degrees F and grease a loaf or cake pan.
2. Melt butter.
3. Mix all the dry ingredients in a bowl (sugar thru cocoa powder).
4. Mash bananas with a fork and combine with eggs and...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
669
Sodium
552mg
23% DV
Fat
24g
37% DV
Protein
6g
13% DV
Carbs
110g
37% DV
Fiber
4g
17% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
15g
77%
Polysaturated Fat
1g
10%
Monosaturated Fat
7g
45%
Cholesterol
62mg
21%
Sodium
552mg
23%
Potassium
366mg
10%
Protein
6g
13%
% DAILY VALUE*
Total Carbohydrate
Fiber
4g
17%
Sugar
71g
142%
Vitamin A
888IU
17%
Vitamin B6
1mg
52%
Vitamin C
6mg
11%
Calcium
44mg
4%
Iron
2mg
11%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
