Desserts

Chocolate Nutella Strudel

Aida Ibisevic
August 14, 2017
19

Chocolate Nutella strudel: chocolate infused flour caressed into dough, let to rise, smeared with huge chunks of Nutella, toped with egg yolk glaze, then baked. Tastes like heaven!

6
1 tablespoon instant yeast (or baker's yeast)
1 tablespoon sugar
1.3 cups milk
3 tablespoons butter
4 tablespoons warm water
3.5 cups flour
2 ounces dark chocolate (or baking chocolate, grated)
½ teaspoon salt
2 tablespoons sugar
1 egg yolk
6-7 ounces Nutella
Combine yeast with sugar and warm water and leave fifteen minutes until it bubbles up. In a small pan, heat up milk and butter until they combine, and then turn off and leave to cool down to lukewarm. In a...
See the full directions on my site
Nutritions

Calories
642

Sodium
242mg
10% DV

Fat
20g
31% DV

Protein
13g
26% DV

Carbs
94g
32% DV

Fiber
5g
23% DV
Vegetarian Snack Baked European

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331

You can't beat the ease of this creamy and cheesy Smoked Sausage Pasta for a 30-minute dinner that the whole family will love. Made-from-scratch skillet mac and cheese is tossed with kielbasa and tender broccoli florets so that you get an entire meal in one pan. This kid-friendly dish is perfect for busy weeknights!

2 c uncooked elbow macaroni
1 1/2 c chopped broccoli florets
1 T olive oil
13 oz smoked sausage ( such as kielbasa )
1/2 c finely diced onion
2 T butter
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1 1/2 c half and half
8 oz sharp cheddar
4 oz smoked gouda
1/2 t dry mustard
Kosher salt and pepper
6
  • Cook macaroni in a large pot of salted boiling water until al dente, according to package instructions. During the final 3 minutes of cooking time, add the broccoli florets to the boiling water with...
    See the full directions on my site
Nutritions

Calories
756

Sodium
738mg
30% DV

Fat
39g
61% DV

Protein
31g
62% DV

Carbs
62g
21% DV

Fiber
4g
18% DV