Cilantro Lime Dip For Any Occasion

May 06, 2016

Delicious served with tortilla chips and margaritas, or use as a flavorful topping on fish, chicken, or burgers!

1 cup mayonnaise (I used light)
1 cup sour cream (I used light)
1 cup chopped cilantro (no need to be picky about getting all the stems out)
4-5 tablespoons lime juice (I like 5!)
½ teaspoon salt
1 teaspoon minced garlic (optional)

Combine all ingredients in a medium bowl. Cover and refrigerate for at least 2 hours, to allow all the flavors to combine. Serve as a dip with chips or bread, or use as a topping on fish, chicken, or hamburgers.
See the full directions on my site

Nutritions

Calories
58

Sodium
171mg
7% DV

Fat
5g
7% DV

Protein
0.6g
1% DV

Carbs
1g
0% DV

Fiber
0.5g
2% DV