Main Dishes

Cilantro Lime Shredded Chicken Tacos

3

A zesty mix-up to your standard taco recipe!

3
1.5 lbs. boneless skinless chicken breast
1 can Original Rotel
1- 11 oz. can tomatillos
2 Tablespoons chili powder
1.5 teaspoons cumin
6 sprigs of cilantro (chopped)
A dash of cayenne pepper
1 lime
Salt and pepper to taste
Whole wheat tortillas
Your favorite taco toppings
1. Place chicken breast in the crock pot with the Rotel, spices, tomatillos and cilantro. 2. Roll the lime on your counter. Cut in halves or quarters and squeeze juice onto chicken. 3. Place lime rinds on top of the chicken. 4. Cook on medium heat for 8-10 hours. 5. When meat is tender, remove the lime rinds. Using a fork, shred the chicken. Add salt and pepper if desired. Mix well. 6. Cover and continue cooking on medium heat for 30 minutes. 7. Build tacos using your favorite toppings: tomato, lettuce, cheese, sour cream, rice, etc. 8. Enjoy!
Nutritions

Calories
411

Sodium
319mg
13% DV

Fat
20g
31% DV

Protein
47g
95% DV

Carbs
6g
2% DV

Fiber
4g
19% DV

Rich and fudgy, this easy Chocolate Zucchini Bread is the perfect cross between a chocolate pound cake, brownies, and a classic loaf of zucchini bread! It's moist and tender thanks to sour cream in the batter, and studded with miniature chocolate chips for even more decadent flavor. Serve a couple of slices of double chocolate zucchini bread for breakfast or brunch with a cup of coffee, for an afternoon snack with a glass of milk, or with a scoop of vanilla ice cream for a delicious dessert.

1 c sugar
1/2 c sour cream
1/2 c vegetable oil
1/3 c milk
2 eggs
2 t vanilla extract
2 c all purpose flour
1/2 c unsweetened cocoa powder
1 (½ t) baking powder
½ teaspoon baking soda
½ teaspoon kosher salt
1 c shredded zucchini ( patted dry )
12 slices
  • Preheat oven to 350° F. Grease a deep 8 ½ x 4 ½ -inch or a 9 x 5-inch loaf pan and set aside.
  • In a large bowl, whisk together sugar, sour cream, oil and milk. Whisk in eggs and...
    See the full directions on my site
Nutritions

Calories
2644

Sodium
2217mg
92% DV

Fat
59g
92% DV

Protein
87g
175% DV

Carbs
458g
155% DV

Fiber
50g
202% DV