Cinnamon Glazed Pumpkin Donuts

January 01, 2016

Treat yourself to gluten free Cinnamon Glazed Pumpkin Donuts made with less fat, less sugar and less calories & a lot of flavor. Perfect special occasion treat!

3/4 cup pumpkin puree
1 cup brown rice flour
3/4 cup coconut flour
1 cup unsweetened almond milk
1/3 cup coconut oil
1 tsp cinnamon
1/2 tsp nutmeg
1/4 tsp all spice
1/4 tsp ground ginger
1/2 cup Truvia brown baking sugar
1 large egg white room temperature or flax egg
1/2 tsp sea salt
2 tsp vanilla extract
2 tsp baking powder

Preheat oven to 350 degrees Spray a donut pan with nonstick cooking oil In a small bowl, combine pumpkin puree, egg white, coconut oil, vanilla extract & milk Be sure egg white is room temperature, if it is...
See the full directions on my site

Nutritions

Calories
283

Sodium
288mg
12% DV

Fat
9g
15% DV

Protein
6g
12% DV

Carbs
40g
13% DV

Fiber
8g
35% DV