BreadsApril 24, 2013
Calories
336
Sodium
829mg
34% DV
Fat
7g
12% DV
Protein
7g
14% DV
Carbs
57g
19% DV
Fiber
3g
13% DV
Cinnamon-Sugar Pretzel Knots
24
Easy way to make pretzels that are as good (or better!) than the pretzels at the mall.
12
Pretzels
1 ½ c. warm water (about 85 F)
1 ¼ tsp. active dry yeast
2 T. brown sugar
1 tsp. ground cinnamon
1 tsp. salt
2 c. bread flour
1-2 c. all-purpose flour
Water Bath
2 c. warm water (about 85 F)
2 T. baking soda
Topping
1/4 c. butter
1 c. granulated sugar
1 T. ground cinnamon
1 ½ c. warm water (about 85 F)
1 ¼ tsp. active dry yeast
2 T. brown sugar
1 tsp. ground cinnamon
1 tsp. salt
2 c. bread flour
1-2 c. all-purpose flour
Water Bath
2 c. warm water (about 85 F)
2 T. baking soda
Topping
1/4 c. butter
1 c. granulated sugar
1 T. ground cinnamon
In the bowl of a stand mixer fitted with a paddle attachment (or in a large bowl if mixing by hand), stir together warm water, yeast, and brown sugar. Let yeast mixture stand for 5-10 minutes or until...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
336
Sodium
829mg
34% DV
Fat
7g
12% DV
Protein
7g
14% DV
Carbs
57g
19% DV
Fiber
3g
13% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat5g25%
Polysaturated Fat0.6500000000000001g4%
Monosaturated Fat2g13%
Cholesterol21mg7%
Sodium829mg34%
Potassium180mg5%
Protein7g14%
% DAILY VALUE*
Total Carbohydrate
Fiber3g13%
Sugar7g15%
Vitamin A750IU15%
Vitamin B60.11mg5%
Vitamin C7mg13%
Calcium29mg2%
Iron3mg17%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
