Coconut and Almond Macaroons

52

yummy

12
2 egg whites
115g (4 oz) icing sugar
115g (4 oz) ground almonds
1/4 teaspoon vanilla extract
115g (4 oz) dessicated coconut
Preheat the oven to 150 degrees C (Gas 2). Grease two baking trays. Use an electric beater to whisk the egg whites until stiff but moist. Sift in the icing sugar and gently fold into the egg whites. Gently...
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Nutritions

Calories
612

Sodium
25mg
1% DV

Fat
17g
26% DV

Protein
5g
11% DV

Carbs
115g
39% DV

Fiber
5g
22% DV