Main Dishes

Creamy Chicken Penne

Creamy, comforting Penne' pasta dish - simple and delicious, and you only use 2 pans!

8
1 box Penne' pasta (may us whole wheat or whole grain)
2 Tbsp butter
1/2 Tbsp extra-virgin olive oil
1/2 cup grated Parmesan cheese
1/2 milk
1 can cream of chicken soup (may use low fat/low sodium)
dash Italian seasoning
dash freshly ground black pepper
1 can (8oz) canned white meat chicken
Prepare pasta according to package directions. In 2-quart saucepan, melt together butter and olive oil. Add grated cheese and whisk together. When cheese is incorporated into butter/oil mix, add milk, soup and seasonings. Stir together until hot and slightly thickened then add chicken and cook one-two minutes more on low heat until chicken is warm. Toss with drained pasta, garnish with a sprinkle of Parmesan cheese and a dash of ground pepper. Enjoy!
Nutritions

Calories
194

Sodium
426mg
17% DV

Fat
14g
22% DV

Protein
8g
16% DV

Carbs
6g
2% DV

Fiber
1g
4% DV

Mezcal Negroni

1758

Simplicity & good Mezcal take the Campari cocktail, Negroni, from classic to iconic.

Mezcal Negroni:
1 fl. oz. Mezcal ( El Silencio Espadin )
1 fl. oz. Carpano Antica Formula Vermouth
1 fl. oz. Campari
1

Stir with Ice & Strain
Pour into Rocks Glass
Garnish with Orange Peel


See the full directions on my site
Nutritions

Calories
0

Sodium
0mg
0% DV

Fat
0g
0% DV

Protein
0g
0% DV

Carbs
0g
0% DV

Fiber
0g
0% DV