Creamy Homemade Fudge

I love fudge. In fact, I love it in almost any form. I guess it is the chocoholic in me. I figure it is about time that I shared the basic holiday fudge that has been in my family forever and that I grew up eating. Typically when I was growing up we made it without nuts, because my sister Kelsey is deathly allergic. One of the best things about this fudge is that you can add pretty much anything to change your flavor. For example, switch the nuts for baby marshmallows or broken up heath bar, or