Main Dishes

Creamy Shrimp and Grits

Kelley Simmons
May 29, 2014
24

Creamy Southern Shrimp and Grits recipe from chefsavvy.com

6
4 cups water
1 cup quick cooking grits
1 tsp salt
½ tsp pepper
1 + ½ tbsp butter
¼ cup parmesan cheese
¼ cup 1% milk
1 tbsp extra virgin olive oil
20 medium shrimp, left whole
2 garlic cloves, minced
1 ½ tbsp white cooking wine
¼ tsp cayenne pepper
1 ½ tbsp fresh lemon juice
1 tbsp fresh chives, diced
To begin, in a medium saucepan bring water to a boil. Slowly add in grits while whisking continuously. Over medium heat, cook grits for about 4 to 5 minutes until they thicken up. Add in salt and pepper, 1...
See the full directions on my site
Nutritions

Calories
235

Sodium
1085mg
45% DV

Fat
10g
15% DV

Protein
20g
41% DV

Carbs
25g
8% DV

Fiber
3g
12% DV
Dinner Boiled Southern Shellfish

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