BreadsApril 28, 2014
Calories
350
Sodium
274mg
11% DV
Fat
9g
14% DV
Protein
4g
8% DV
Carbs
61g
20% DV
Fiber
2g
8% DV
Dairy-Free Banana Bread
27
A simple banana bread that you can enjoy even if you can't have dairy.
9
2 cups flour
1 1/2 cups sugar
1 1/2 teaspoons baking powder
3/4 teaspoon baking soda
1 cup bananas
1/2 cup almond milk
1/2 cup margarine
2 eggs
1 teaspoon vanilla
1/4 teaspoon salt
1 1/2 cups sugar
1 1/2 teaspoons baking powder
3/4 teaspoon baking soda
1 cup bananas
1/2 cup almond milk
1/2 cup margarine
2 eggs
1 teaspoon vanilla
1/4 teaspoon salt
Preheat oven to 350 degrees Fahrenheit. Combine flour, sugar, baking powder, baking soda, and cinnamon in a large mixing bowl. Add remaining ingredients and beat until well combined. Pour into 2; 8x2" loaf pan. Bake 35-40 minutes or until toothpick inserted into the center comes out clean. Remove from pan and let cool on a cooling rack.
Nutritions
Calories
350
Sodium
274mg
11% DV
Fat
9g
14% DV
Protein
4g
8% DV
Carbs
61g
20% DV
Fiber
2g
8% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat2g11%
Polysaturated Fat1g11%
Monosaturated Fat5g32%
Cholesterol1mg0%
Sodium274mg11%
Potassium218mg6%
Protein4g8%
% DAILY VALUE*
Total Carbohydrate
Fiber2g8%
Sugar36g73%
Vitamin A467IU9%
Vitamin B60.7000000000000001mg35%
Vitamin C3mg5%
Calcium41mg4%
Iron1mg9%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.