Dairy Free / Vegan Chocolate Chip Cookies

August 13, 2013

144

Chocolate Chip Cookies

2 cup soy margarine (Earth's Balance Soy Margarine)
1cup brown sugar
1 cup granulated sugar
½ cup soy milk
2 tsp. vanilla
4 1/2 cup flour
1 tsp baking soda
1 tsp salt
1 package chocolate chips ( Ghiradelli semi-sweet)

Preheat oven to 350. Cream margarine, and sugars until fluffy. Slowly add soymilk and vanilla. Add dry ingredients, adding flour a little at a time. Then fold in chocolate chips. Drop spoonfuls of cookie dough onto cookie sheet. Bake for 10-12 min.

Nutritions

Calories
107

Sodium
65mg
2% DV

Fat
5g
7% DV

Protein
1g
2% DV

Carbs
11g
3% DV

Fiber
0.4g
1% DV