Dan's Grilled Zucchini

August 30, 2018

987

If you have a garden, summer means zucchini. There is a lot you can do with these green wonders. Besides making bread you can stuff ’em, fry ’em and shred them into noodles. But my brother Dan grills these zucchini spears into a great side dish. You have to try this!

Zucchini
1 cube butter
1/2 t garlic powder
1 t season salt, like Lawry’s
1 T grated Parmesan Cheese

Heat grill to 350 degrees. Cut zucchini into spears, either 1/4 or 1/6 depending on the size. with a sharp knife, cross-cut through the flesh. Melt butter and add garlic, season salt and cheese. Place...
See the full directions on my site

Nutritions

Calories
281

Sodium
308mg
12% DV

Fat
29g
44% DV

Protein
1g
2% DV

Carbs
0.30000000000000004g
0% DV

Fiber
0.4g
1% DV