Delicious Skillet Cornbread

August 17, 2018

318

As Spring approaches, I’ve been itching to do some outdoor cooking. However, the weather’s got me down a little so I’m looking for something easy. I found just the recipe. Cornbread is delicious, a compliment to any meal cooked outside, and there are any number of recipes and variations. Today’s recipe is a simple corn bread, made entirely in a cast iron skillet, and cooked on a gas grill. For this recipe, I used a 10? skillet.

½ cup butter
? cup sugar
2 eggs
1 cup buttermilk
½ tsp baking soda
1 cup cornmeal
1 cup flour
½ tsp salt

Preheat grill to 375° F (175°C). Combine cornmeal, flour, and salt, and set aside. Melt butter in large cast iron skillet. Remove from heat and stir in sugar. Quickly add eggs and beat until well blended....
See the full directions on my site

Nutritions

Calories
230

Sodium
277mg
11% DV

Fat
11g
18% DV

Protein
4g
9% DV

Carbs
25g
8% DV

Fiber
2g
8% DV